One year down, forever to go! It is officially the day my husband gets to eat his anniversary cake that he has suggested we eat almost every time we do not have dinner planned.

Like every bride, I planned everything to a tee. Including searching high and wide for a plastic cake holder. Noone sold them individually and I had no use for 24 extra cake cartons. My last resort: the local Kroger. I asked the ladies in the deli if i could purchase one from them. To my surprise, under the circumstances, they were delighted to give me one for free!

I got a piece of cardboard and covered it in aluminum foil and got more plastic wrap, probably more than necessary, to wrap the top tier of my cake safely inside of my plastic case. My wonderful caterer followed instructions and wrapped my top tier as i directed. The night of our wedding I immediately put our cake in the very back of my freezer.

The night before we planned to eat cake, I took it out of the freezer and into the fridge. The next morning I got up at 5:00a.m. to put our cake on the counter as we had planned to eat it for breakfast. After we took some anniversary cake photos we had cake and coffee. It was delicious! I like cold cake, but it was even better a little warmed up.I am sure it will take a few days to finish & we will enjoy every bite.

Warmly,

Lauren

 

Written by Lauren

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